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0 karma0 postsjoined about 1 month ago

How to add "milkyness" or "creaminess" to Tantanmen Ramen without Soy Milk?

🌐 reddit.comSource

Basically title. For some context, I've been a homemade Tonkotsu enjoyer for a long time now, (made my own tonkotsu about 7 or 8 times). Also made Tsukemen a couple times. The point being, I'm always finding some alternative ingredients for my Ramen because the "original" ingred

#reddit#broth#quot#ramen#milk#article#video#ama
about 1 month ago