A Mediterranean take on the classic roast chicken The perfect Sunday lunch, minus the washing up Credit : Laura Edwards Diana Henry The Telegraph's award-winning cookery writer Diana Henry is the Telegraph’s much-loved cookery writer. She shares recipes each week, for everything from speedy family dinners to special menus that friends will remember for months. She is also a regular broadcaster on BBC Radio 4, and her journalism and recipe books, including Simple and How to Eat a Peach, are multi-award-winning. A mother of two sons, Diana can satisfy even the fussiest of eaters.    See more Published 22 May 2026 12:22pm BST The perfect recipe for a Sunday lunch, with everything you need all in one dish. You have double carbs – orzo and stuffing – but it works: the bread becomes deliciously soft and soggy with the juices from the tomatoes.…