I saw u/oldcountrykitchen 's post yesterday about replacing all the sugar in pound cake with Jello mix, and I've been fiending HARD for some butter cake recently. The result? Strawberry ooey gooey butter cake with Jello! The thickest, stickiest butter cake I have ever made. The middle layer is almost like candy- so thick and chewy. Truly a revelation.

I used Paula Deen's recipe, except with strawberry cake mix, half a box of strawberry jello, and 1 oz less powdered sugar.