Using up leftovers I love using up leftovers and any odds and ends and creating meals based on what I have to use up. What do you use leftovers for? This week; \- I saved leftover bread from a baked baguette to cut into croutons, tossed in garlic olive oil and re-baked until crunchy. Added to a salad. \- I saved the juices from a roast chicken and used half to beef up a noodle soup I made for lunch. The rest will be used in Gravy on Sunday. \- I saved the fat from cooking pork crackling to use for my roast potatoes. \-I have a couple of leftover flatbreads and I saved fat from cooking up some diced chorizo. Planning to cut the flatbread into triangles, toss in the chorizo oil and bake until crunchy. I have some leftover grated parmesan I can sprinkle on too. \- I made a chocolate mousse at the weekend and had around 4 leftover egg yolks. I used half to make some aioli (served with the baguette and roast chicken) and the other half to make a Caesar salad dressing (served with the crouton salad).…