Hi,

I bought these massive green onions from an Asian Grocery store today because they were on sale.

I love green onions so I thought bigger just means more green onion for me lol.

Do they taste different? Do they need to be cooked differently like leeks? Or is it really just like a normal green onion/spring onion, but 3-4x bigger?

Image for reference: https://imgur.com/a/GTj0DzC

Thanks