“Kitchens are the space in your home that reflect, most greatly, your culture,” says Asad Syrkett, head of editorial content at AD Italia . Yesterday, at the AD Salotto, which took place at Marchesi 1824, the pistachio-hued bakery in Milan’s Galleria Vittorio Emanuele II, Syrkett moderated a panel discussion, hosted by global editorial director Amy Astley, about the future of kitchen design. On the panel: AD100 designer Adam Charlap Hyman , architect and designer Sophie Dries, and Axel Kniehl, executive director of marketing and sales at Miele. The group gathered to dig into what their clients are asking for, what they wish was on the market, and how they see the role of the kitchen evolving . Asad Syrkett speaking on the panel Adam Charlap Hyman and Axel Kniehl “One thing that’s the same in every culture is that the kitchen has become more than just a cooking space,” explains Kniehl, whose company’s tagline—“Designed To Move With You”—further exemplifies this ethos.…