I made simple, air-fried Buffalo wings, and they were delicious. Chelsea Davis After cooking three-ingredient chicken wings in my air fryer , I won't be making them any other way. Using the air fryer instead of the oven saved time and effort, especially when it came to cleaning. The end result was delicious wings that were perfectly cooked, slightly crispy, and juicy. I've always been a big fan of chicken wings , but I rarely make them for myself. Most recipes involve either deep-frying or oven-roasting, and to be honest, they never seemed worth the effort.  However, when I came across a recipe on the food blog Smile Sandwich for air-fried wings that are ​​"super crispy and golden brown" without any "messy oil involved," I knew I had to try it. The blogger was right — I couldn't believe how easy it was to make these Buffalo-barbecue wings at home and how delicious they turned out.…