Hot sauce is a staple in any kitchen. From vinegary Louisiana-style (think Tabasco or Frank’s) and fruity Caribbean blends to peppery Mexican sauces like Cholula or smoky chipotle, the best hot sauces give your food that extra kick, and many can be found on supermarket shelves. Coming in varying flavour profiles and spice levels, cult favourites like Da Bomb and Hellfire deliver intensity, while the likes of Tabasco’s green hot pepper and Cholula’s chilli garlic are favourites for milder heat. Thanks to the YouTube celebrity interview series, Hot Ones , some hot sauces – including The Last Dab and Los Calientes – are now household names, while the rise of trendy artisan blends has made Grandma’s Hot Sauce, Yellow Bird and Truff viral stars. In such a saturated market, it wasn’t long before celebrities waded in – Ed Sheeran, Brooklyn Beckham and even Alice Cooper have launched their own varieties.…