37 Asparagus Recipes That’ll Put a Spring in Your Step Like asparagus pulao, porky asparagus soba, charred stalks with harissa vinaigrette, and more ways to cook asparagus right now. Photograph by Emma Fishman, food styling by Susan Ottaviano, prop styling by Sophie Strangio  Don’t let spring pass you by without making at least one of these asparagus recipes. From a showy frittata to simple roasted asparagus, these dishes range from weeknight-friendly to dinner-party-ready—many of them can go both ways. Asparagus cooks quickly and adapts to just about anything—grilled, roasted, steamed, or shaved raw into salads. To prep, snap off the woody ends. For less waste, thinly slice those tougher bits and add them to stir-fries or sautés first so they have time to soften.…