4 min read Pune Updated: May 8, 2026 08:28 PM IST The bakery does not use any artificial essence or flavours, keeping the preparation traditional. (Express Photo) Written by Navnoor Kaur In the streets of Ganesh Peth, a hidden gem lies quietly, carrying a legacy that dates back nearly two centuries. Roat Bakers, a bakery opened in 1857, continues to operate from the same location today, standing as a reminder of Pune ’s old food traditions. Started as a small family-run setup, the bakery is now in its sixth generation. The owner’s eldest daughter-in-law, Aisha Tanveer Sheikh, who belongs to the fifth generation, helps with her family in daily operations. “Every person in our family has contributed to keeping this bakery running for so many years,” she said, explaining how the responsibility has passed down over generations. Interestingly, the bakery did not operate throughout the year in its early days. It would open only for three months during Muharram.…