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do you think this new year rice cake this is still safe to eat?

r/中国·/u/KitchenSuch1478·about 1 month ago
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i got this nian gao around chinese new year/spring festival time and there has been a chunk of it sitting in the container since then in my pantry. just cleaning out the pantry and wondering if i should toss this in the compost or eat it?! i do not see any mold or anything like that… but it’s been a few months.

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