Menu

Post image 1
Post image 2
Post image 3
Post image 4
Post image 5
Post image 6
Post image 7
Post image 8
Post image 9
Post image 10
Post image 11
Post image 12
Post image 13
Post image 14
Post image 15
Post image 16
Post image 17
Post image 18
Post image 19
Post image 20
Post image 21
Post image 22
Post image 23
Post image 24
Post image 25
Post image 26
Post image 27
Post image 28
Post image 29
Post image 30
Post image 31
Post image 32
Post image 33
Post image 34
Post image 35
Post image 36
Post image 37
Post image 38
Post image 39
Post image 40
Post image 41
Post image 42
Post image 43
Post image 44
Post image 45
Post image 46
Post image 47
Post image 48
Post image 49
Post image 50
Post image 51
Post image 52
Post image 53
Post image 54
Post image 55
Post image 56
Post image 57
Post image 58
Post image 59
1 / 59
0

Gerold and Katia Schneider transform 17th-century Alpine lodge into wood-clad hotel

Dezeen·Cajsa Carlson·25 days ago
#13JQ74xi
Reading 0:00
15s threshold

Untreated spruce was used to reconstruct parts of the Haus W lodge and boutique hotel in Zug, Austria , which features bespoke furniture, interior details by local craftspeople and a gridded wooden screen. Haus W , located in Austria's Alpine Lech region, was built in 1609 and is a traditional Walser house. Hoteliers Gerold and Katia Schneider, who were also the project's architects, partially restored the building while preserving its existing fabric. The 17th-century Haus W building was carefully restored "Our approach was rooted in demonstrating that the architecture of our ancestors is both timeless and singular, a lasting expression of Lech's humble agricultural beginnings," Gerold Schneider told Dezeen. The duo, which also runs the nearby Sonnenhof lodge, worked with local craftspeople using traditional methods to restore and revive the building. They chose to use untreated local spruce for the renovation.…

Continue reading — create a free account

Join HashtagPLUS to read full articles, follow hashtags, vote, and join the conversation.

Read More