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What is the secret to diner style "Cream of ___" soups?

Reddit r/AskCulinary·u/mike120596·about 1 month ago
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#diner#style#cream#soups#secret#article

Ive tried making a light roux and cooking the flour but I still can't quite get that glossy, covers the back of a spoon texture that those diner style soups have.…

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