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Now open in Chatswood – a French brasserie from the team behind an ambitious two-hatter
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Now open in Chatswood – a French brasserie from the team behind an ambitious two-hatter

SMH Good Food·Scott Bolles·25 days ago
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The venue, on a new luxury level at Chatswood Chase, serves oversized vol-au-vent with a prawn bisque sauce and a “burnt” pavlova with passionfruit curd.

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